Murcia Food 2025

The Canary Islands Wine Tourism Cluster participated in the meeting organized by ITC, which on this occasion accompanied a group of Canary Islands companies to Murcia Food 2025 to promote innovation in the food sector.

Five Canary Islands business entities from the agri-food sector -Effiwaste, Coffee Fungi, Clúster de Enoturismo de Canarias, MicroGreen Spirulina and Nieblagua- participated in this meeting as part of the mentoring and accompaniment itinerary designed by its technical Innovation team to promote interregional cooperation and collaborative spaces for innovation.

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